Calamari
Welcome to a place where food is like art and every meal is a special adventure. At Calamari, we make sure that everything from how our place looks to what we serve is just right for you. Our goal is to give you a dining experience you won’t forget. Come join us and see for yourself how delicious and fun eating can be!
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Our Small Plates
A selection of our chef’s favorite cuts
Street Food
ONION RINGS PAKORA
$15
Mildy spiced beer battered onion rings, V / GF
CRISPY OKRA CHIPS
$15
A perfect bar snack, crispy fried okra, curry leaf yoghurt, V
PANI PURI
$15
Popular bite size chaat, semolina puffed ball, potato, tamarind sauce, mint flavoured water, V
CHICKEN LOLLIPOP
$16
Sichuan pepper, chili flavoured chicken wingettes served with house sichuan dip, 4pcs
To Share
HOMESTYLE CALAMARI
$25
Chef’s Recommendation – Sauce of onion, sherry vinegar & red chili braised calamari
CRUNCHY CALAMARI OR PRAWNS
$25
Garlic, house spice powder & lemon marinated crispy fried calamari or prawns
AMRITSARI FISH & CHIPS
$26
Aussie take on a classic Amritsari fried fish, flavoured chick pea flour battered fried fish & chips
BUTTER PEPPER PRAWNS
$26
A native to the West Coast of India, Goa, butter, pepper & garlic braised prawns
Ambience
Situated just a stone’s throw away from Newcastle Interchange, Calamari boasts a stylish and welcoming atmosphere that sets the stage for a memorable dining experience. Whether you’re stopping by for a quick bite or settling in for a leisurely meal, the contemporary decor and cozy ambiance make it the perfect spot to unwind after a day of exploring the city.
Our Menu
Cuisine
Calamari offers a refreshing take on traditional Indian cuisine, with a menu that celebrates the bold flavors and vibrant spices of the subcontinent. From classic favorites like Prawn Coconut Curry and Lamb Kheema Pav to innovative dishes featuring locally sourced ingredients, each offering is a culinary masterpiece that promises to tantalize your taste buds.
